Smithfield Deal Could Beef Up US Pork Exports
Stephanie Nall |
High feed prices, low inventories, scientific disputes and a little bit of political protectionism have combined to slow exports of U.S. beef and pork from the blazing pace of the last several years. In its latest export outlook report, the U.S. Department of Agriculture says that slower but steady pattern will hold through Sept. 30, the end of the fiscal year.
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